Food and Drink 2019-04-12T08:07:39+00:00

Food and Drink at The Maritime Hotel

Dine in style during your stay at the Maritime Hotel in our panoramic restaurant overlooking Portland Lighthouse and The English Channel.  Our adjacent well stocked bar is perfect for a pre-dinner drink or to relax in after a day of exploring the area.

*We change our menu weekly below is a sample menu for your guidance. All Dinner Inclusive Rates (DBB) include either Two Courses (starter & main) or Three Courses All Sides and Supplement Charges will be billed to your Room Account.

We endeavour to cater for all dietary/allergy requirements, so please ask your server should you require further advice or information.


2 Courses £21.95 or 3 Course £26.95


pommegranet dressing & Parma ham

Chef’s Homemade Soup of the Day (v)
Homemade bread and butter

Pan Fried Gnocchi (v)
wild mushrooms, red watercress, shallot butter sauce

Three Cheese Souffle (v)
Heritage carrot & Rocket salad

Beetroot and Dill stained Smoked Salmon (GF)
horseradish cream & caper berries

Pan Fried Thai style King Prawns (GF)
sautéed vegetables, tomato & chilli salsa

Antipasti Platter (GF)
cured meats, artichoke hearts, sun blushed tomatoes, olives & dressed rocket


Rolled Pork Belly (GF)
champ mash, sautéed spring greens & a pan jus

Marinated Chicken Breast (GF)
beetroot risotto & Parmesan shavings

Pan Fried  Fillet of Cod (GF)
Pak Choi, glazed shallot, citrus Hollandaise sauce

Braised Blade of Beef
(DBB Supplement of £3.95)
roasted baby vegetables, artichoke hearts, butternut puree and a pearl onion jus

Pearl Barley Risotto (V)
mushroom, spinach, peas & grilled vine tomatoes

Tuna Nicoise (GF)
gem lettuce. anchovy, olives, sun blushed tomatoes, new potatoes, green beans & boiled egg

Spinach and Ricotta Ravioli (v)
white wine cream sauce, salsa Verde & Garlic bread


Coconut Panacota (GF)
spiced pineapple salsa

Coffee Creme Brûlée 
Shortbread biscuit

Warm Chocolate Brownie
with vanilla ice cream

Lemon Tart
brandy snap & berry coulis

Maritime Cheeseboard
(DBB Supplement of £3.95)
Selection of Fine Cheeses:-

Cornish Yarg: Brie: Blue Vinny: Smoked Cheddar:
accompanied by by crackers, pear chutney, celery and grapes.

Selection of Ices and Sorbets

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